Description
A Winter delight ! Gajar Gobhi Mooli pickle, with a crunch in every bite .
Crafted with love by local women, sundried under the whispers of the Himalayas, this pickle is a symphony of crunch & zest. Carrots, cauliflower, & radish – the trio of winter’s bounty – dance with mildly flavoured spices.
No artificial paths, just the honest road of heritage. A pickle that wraps you in the comfort of home . Low oil – Low salt and with no artificial preservatives. Sundried to perfection.
Savor it with steaming parathas, mix it with fresh rice, or sneak a bite off the jar – it’s a taste of nostalgia, a burst of winter memories
A traditional recipe, untouched by time.






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