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Fiery Himachali Red Chilli Chutney crafted with red chillies and spices for a bold spicy flavor.
Why You’ll Love It:
- Authentic Lal Mirch Chutney
- Bold & spicy flavor
- Made with premium spices
- Enhances snacks & meals
- Traditional mountain taste
What’s Inside:
Ingredients: Chopped Mustard Oil, Red Chilli, Vinegar, Garlic, Sugar, Ginger, Tamarind (Imli), Jaggery, Salt, Cumin Powder, Coriander Powder, Nigella Seeds (Kalonji), Carom Seeds (Ajwain), Black Mustard Seeds (Rai), Fenugreek Powder, Curry Leaves and Asafoetida Powder
Storage: Store in a cool & dry place. Keep away from direct sunlight. Use dry spoon only.
Nutritional Facts
Per 100g: Energy 356.61 kcal; Protein 5.67 g; Carbohydrates 24.96 g; Total Sugar 0.96 g; Total Fat 26.01 g; Sodium 1.68 g
Net Weight: 300g | Shelf Life: 12 Months
Customer Reviews
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Frequently Asked Questions
Each jar is sealed with an induction foil seal to maintain freshness and prevent any leakage during transit. This helps preserve the natural aroma and flavour of our pickles.
Our pickles are packed in high-quality, food-grade PET plastic jars. These jars are durable and shatterproof, making them safer for shipping while ensuring the product reaches you in good condition.
Our pickles have a shelf life of approximately 10–12 months when stored in a cool, dry place and handled with a clean, dry spoon.
No. Our pickles are made without any artificial preservatives. We rely on traditional methods, natural ingredients, and careful preparation to maintain flavour and freshness.
For any queries regarding orders, products, or general information, you can reach our support team at themustardwomenpickles@gmail.com.
What Our Customers Say
“The most authentic pickle I’ve tasted outside my grandmother’s kitchen. Absolutely delicious!”
“Love supporting women entrepreneurs. The quality and taste are exceptional.”
“No preservatives, no shortcuts – just pure, homemade goodness. Worth every rupee.”
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