Chatpata Nimbu Pickle | Sweet & Tangy Lemon Pickle

Weight

0.3 kg

Flavour

Mildly spicy . Tangy

Ingredients

Lemon , jaggery, ajwain ,fennel seeds ,coriander powder , kashmiri chilli powder , Nigella ( Kalonji ), Fenugreek , Mustard oil , Salt , Vinegar ,

Description

Traditional Himachali lemon pickle blending tangy and sweet flavors made from fresh lemons and authentic spices.

Why You’ll Love It:

Fresh handpicked lemons
Perfect sweet & tangy balance
Traditional mountain recipe
Sun-matured for rich taste
Ideal with Indian meals

What’s Inside:

Ingredients: Whole Lemon, Cumin Powder, Fenugreek Powder, Kashmiri Chilli Powder, Nigella (Kalonjee), Sweet Fennel Seeds, Carom Seeds (Ajwain), Salt, Sugar (Jaggery), Mustard Oil, Vinegar

Storage: Store in a cool & dry place. Keep away from direct sunlight. Use dry spoon only.

Nutritional Facts

Per 100g: Energy 155 kcal; Protein 1.6 g; Carbohydrates 11.2 g; Sugars 2.5 g; Total Fat 7.0 g; Saturated Fat 1.7 g; Trans Fat 0 g; Dietary Fibre 3.5 g; Sodium 4.0 g | Per 30g: Energy 47 kcal; Protein 0.5 g; Carbohydrates 3.4 g; Sugars 0.8 g; Total Fat 2.0 g; Saturated Fat 0.5 g; Trans Fat 0 g; Dietary Fibre 1.0 g; Sodium 1.2 g

Net Weight: 300g | Shelf Life: 8 Months

Additional information

Weight	0.3 kg
Flavour	Mildly spicy . Tangy
Ingredients	Lemon , jaggery, ajwain ,fennel seeds ,coriander powder , kashmiri chilli powder , Nigella ( Kalonji ), Fenugreek , Mustard oil , Salt , Vinegar ,

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